Fermentation Fun

Discover the art and science of preserving food naturally in our Fermentation Fun class! Guests will learn the basics of home fermentation and why this age-old technique is loved for its flavor, health benefits, and simplicity. In this hands-on workshop, we’ll cover fermentation essentials including salt ratios, safe fermenting practices, equipment, and storage tips so you can confidently ferment at home.
Together, we’ll create three delicious recipes:

• Classic sauerkraut
• Flavorful homemade kimchi
• Bright and savory preserved lemons

Guests will leave with recipes, fermentation knowledge, and their own handcrafted jars to continue the magic at home. Perfect for beginners, food lovers, gardeners, and anyone curious about traditional food preservation techniques. No experience necessary!
* Class must have 4 participants otherwise may be canceled.